The magazine "Vegetarian"
| Vegetarians Russia emerge from the underground |
The magazine, which you are now reading - the first specialized edition of the third millennium. However, at the dawn of the last century in Russia, came out a few of these monthlies. Particularly useful was the "Vegetarian Journal" published the first charter vegetarian society in Russia. By the way, at the end of 2001 marks exactly one hundred years from the date of approval of the Charter of the Ministry of Internal Affairs of Russia. Date, worthy of today's everyday life. In one of the first issues rightly pointed out: <Our press is just watching what is happening in vegetarians, catching only the scandals that disintegrated and embezzlement. Meanwhile, before operating on us zanesut knife, let us give the right to speak out in defense of our ideological <I>. Indeed, representatives of non-vegetarian approach us usually with the greatest willingness to admit we operate subject to radical>. Ordinary people are not versed in the issues of vegetarianism, only of <Messengers> get accurate information, while there was a whole avalanche of opposition. It's no secret that vegetarians sometimes exhibited on display as a kind of sbesivsheesya minority, of course only a few. Do I have to say about the importance of this background the living word, the stories about the life and health of true vegetarians, vegetarian societies of the first in the world. Dispersal Tolstoyans and somehow associated with vegetarianism groups after the revolution, moved to the stage of a long silence about vegetarianism, not counting, of course, any mention of individual experts. This does not mean that in the Soviet Union vegetarianism descended to zero. People excluded from its menu did not meat for economic reasons, there were many, but they were scattered and had at best a few supporters. In an editorial tenth anniversary number (1914) we read: <I want to start with gratitude. Thank you, readers, for the warm, brotherly attitude to our magazine. In our <Questionnaire Sheet> responded to about half of our subscribers. All responses are breathing love and sympathetic attitude toward the "vegetarian Review 'and its objectives. Many in the distribution of the magazine decided to write it in multiple copies in 1915. These good relations, this friendly response give us strength and courage to continue publishing the magazine, give us a deep faith that the change of love, lies at the heart of vegetarian ideas sprout, blossom and grow. What a profound pleasure to feel that love, to feel it! Yes, truly understood vegetarianism connects people, brings them closer. Entering the seventh year of existence, "Review of Fish," will serve the same purpose as in previous years, will contribute to all the bright, joyful and humane, to promote the improvement of people's moral and physical>. One can endlessly quote the line a century ago. But why? Exactly one hundred years later history repeats itself: back in fashion moral attitude towards all living things. Perhaps this time the desire of the poet <hundred years before we grow old without the> executed fully and vegetarianism, as a comprehensive idea of humanity, which entered the third millennium with its modern history, do not drown in the waves of fratricidal wars and revolutions. Happy and a long voyage, "vegetarian"! |
Vegetarian № 1
IN THIS ISSUE: Oksana Pushkina: I do not eat meat three Alexander Saveliev, Deryabin MAN WHO EXTENDS YOUR YOUTH B Oleg Spirin.GOLODNYE Riots and cabbage leaves 8 PLANT A MAN APPLICANT GREEN ARK
Thinner hear, see a brighterMedical advice: "Less meat, animal fats, more plant food!" - As perceived by the majority verdict. And yet it is true vegetarians and gourmets and connoisseurs of food. So says a famous singer Evgeny Osin. Eugene, herbivore or omnivore human being? If you look at the menus of most modern people, we do show some superhischnikami. But the point is how we conceived nature. In humans, intestinal length greater than its growth at about six times - the same for all herbivores. And he was shorter than the predators to three times that such a perishable product like meat, do not stay long and do not poison the body. Yes, and chewing teeth are not needed for meat. What to chew? Know tear teeth and swallowed. It is believed that people come to the idea of vegetarianism on different roads, at what were you? Initially, 16 years ago, just decided to give up meat - and prepare them troublesome, and the weight after they feel. Then he felt sorry for the animals. In fact, here comes a man in a restaurant, orders, such as burgers. And if he had at that moment summed up the calf, which must be killed to make these burgers? I can not say that I am a very religious person, but my position in life, and fully complies with the precepts of Christianity, and, say, claims the Hare Krishnas. The Bible says "Thou shalt not kill", but that does not say who. You can read and so do not kill - neither man nor beast. A difficult time of transition from the normal diet to a vegetarian? If a person does not do it on their own, such as doctor's orders, he is obviously difficult, and if it is a deliberate step, no torment No "Although at first the food seems to be somewhat pustovato and begin to absorb more of salads, rice, potatoes. Over time you walk into the taste and enjoy a light meal. I prepare myself, and, in the opinion of friends well. I know many recipes of dishes. Cumulative tasty and nutritious. In other words, vegetarians are not ascetics from cooking? In contrast, most connoisseurs and gourmets. I just became a different person, another entity. The feeling is that cleansed, renewed, or simply become healthier, less sick. Reaction changed: thinner hear see brighter colors. Some people believe that vegetarianism is undermining the physical strength ... Many famous sportsmen, even weightlifters - vegetarians, and it does not prevent them set records. Spending a lot of energy famous hockey player Vyacheslav Fetisov eats meat only once a month, but as a play! Let it not seem offended by the comparison, but the great apes, orangutans and chimpanzees, feeding on grass, leaves, yes, but they have a huge silischa. Still there is a prejudice that, they say, vegetarianism reduces the intellectual activity. Nothing like that. Einstein was a vegetarian, and it did not prevent him from doing the greatest discoveries. And how do you feel about people who eat meat, because most of them. their appearance during the meal unpleasant to you? First was very unpleasant. During the tour, I am director of the group, drummer and one singer (all vegetarians) sat at a separate table. And now I've changed the point of view and calmly perceive that someone is chewing the meat. Do not impose their beliefs and to treat others tolerated. I'm more annoyed, for example, smoking. I am not a smoker for ten years, hardly bear smoky rooms and smoking rooms please go to the balcony or on the stairwell. -From the standpoint of an ordinary person, vegetarianism - a diet is a lifetime. and if you have your fasting days, or they are not needed? In the East, in India these days are called Kadyshev. This is the period when the legumes are excluded from the food - bread, rice, beans, peas and so on. In addition, the practice and the full post. For example, I once a year, always hungry - eat nothing, drink only water. What could you wish for people who have long wanted to change your diet, but the willpower they lack? Do not suffer pangs of conscience, but simply to try it. Better in New Moon. Inquire for gardening calendar, when it comes, and on this day refuse meat. The next full moon - and the fish, and abstain from meat. You are sure to feel better and have no abuse is not required. Elena Malysheva, MD
I do not eat meatThe name of the person and the TV presenter Oksana Pushkina everyone knows. Still, her "Woman's View" quickly burst into a list of the best new Russian TV broadcasts, and does not think wind down. How fragile a charming woman can drag this possibility, knows, probably, only herself. I do the opposite: people doing exercises in the morning and I end sports clubs, then bath, sleep, and in the morning - in the salon. In the gym I go three or four times a week. I am a former professional athlete, used to stress the age of six and already can not do without. All exercise stress shoot. I'm also constantly in a state of stress. In a rhythm you can not live, because it is a weekly broadcast. I happen to six meetings a day. I do everything myself. In the group of three people. And I can not get sick or go on vacation, or even just relax. Another would be to sustain a year, and there, come what may. They say that for me there is no door opened. Perhaps so, but I learned to open them in the U.S., where there was a 90-year, not here. I had to discard their self-esteem there and start all over again - in a foreign language, which I did not know. I concluded that the most important for success in life - master the art of communication. In America, there's even a profession - kommunikeyter. If you can build relationships with other people, then you do not have problems in this life in any country, anywhere, regardless of whether you know the language. Ability to build relationships with people and ability to not feel sorry for yourself - that will allow us to survive in the XXI century. And we feel sorry for myself - from this, all our troubles. We can feel sorry for yourself a day or two a year, five years, to slide into poverty. The people there do not spare themselves. I know the history, when people from the billionaire turned into a beggar, bankrupt in one hour. He suffered, he was drinking all night or running - each in different ways out of the stress. But the next day he took a handful of one seat, and began going to do something. This applies to both women and men. I had a horrible moment in my life, I fell pregnant with fractures and was in the hospital. After birth, another year, and lay very stout. I weighed 96 pounds! I did acupuncture, I observed the different diets - but nothing helped. And then I remembered how my sokursnitsa - Czech, terrible like a hundred devils, immense size, was married to the most beautiful Czech at the course. He seems to have married her on the calculation, and the girl, apparently, is so jammed that she had gone for three months in the summer to itself in Czechoslovakia and came to reed. We asked her how she managed to both lose weight? She said: "The girls, after six die, but do not eat a maximum of - tea". I remembered it when she was in such a crocodile, and stopped eating after six. For the three months up to 25 pounds thinner. Therefore, we need to eat less and move more. For example, I do not eat meat. Not because I am - a vegetarian, but just living in California, which is quite hot, has found his replacement - white bean salad. I eat fish, and then only because the body needs phosphorus. I am ten years old does not use alcohol, drink has now become a red wine. So I moved on themselves and on their health.
A person who has extended his youth
BORIH Godunov on the operating table I have too little time udelul their health. Went to the doctor only when it became really is unbearable. Continued zanimatsu sports, and loved the sun pozharitsu, and sit in good company, good friends with a lot of barter. And then in my body somehow quickly become out of order. There have been a frightening diagnosis of another. Because TB doctors suggested surgery on my lung, and uspeshnyI its outcome is not guaranteed. Predstavluete that then, a student of vocal faculty of the Gnessin Institute, felt? Incidentally-ty, just at the time as an intern at the Bolshoi Theatre was rehearsing the title role in znamenitoI later production of "Boris Godunov." We had to make a decision, I otkazalsu of operation. From the opera singer's career - too. I tried to cure himself of Cebu. And here I was very lucky fate brought barter with Vitali VAHILEVICHEM Karavaeva. I began to study the system of a healthy lifestyle, which he preached. 300 МИЛЛИОНОВ ДОЛГОЖИТЕЛЕи ФОРМУЛА НАШЕи КРОВИ СЕМЬ ДОБРЫХ ГНОМОВ ОТВЕРГАЯ – ПРЕДЛАГАЙ АНАНАСЫ НЕ РАСТУТ НА ВОЛГЕ В ЗДОРОВОМ ТЕЛЕ – ЗДОРОВЫЙ ДУХ
ВЕГЕТАРИАНЕЦ №2
В НОМЕРЕ:Любимые Читатели. Мы очень рады новой встрече с Вами и Вашим хорошим настроением, и Вашим созидательным мировоззрением, в чем, надеемся, Вас еще больше укрепит наш второй выпуск журнала. Он будет состоять из следующих рубрик: «Звезды на земле», «Академия красоты и здоровья», «Индия – родина Вегги», «Целебная аптека планеты», «Люди за права животных», «Здоровая пища ХХI века». ТОЧКА ВОСХОЖДЕНИЯ VIVA VITA ЧЕЛОВЕК РАСТИТЕЛЬНЫЙ СОИСКАТЕЛИ ERA OF SOLACE
Dear readers!We are very pleased to welcome you and wish you well. We hope that the second issue of our magazine will expand your creative world outlook. It will consist of the following features «Celebrity-Vegetarians» «The academy of beauty and health«, «India the homeland of Veggie», «People for animal rights», «Alternative drugstore», «Healthy food of the 21th century». Our vegetarian magazine aims to be on the cutting edge of currentthought and promote harmony, and of cause we must be realistic and not neglect the everyday burdan of life. Together we can reflect upon and discuss the private life of the singer Valeri Leontiev, the satirist Michail Zadornov, the singer of The Beatles, Sir Paul McCartney, the TV anchorman Yulia Bordovskih. We can pick up something from the wide experiences of well-known luminaries leading «cruelty-free» life (eg T Pavlova, chairman of The Russian Vegetarian Society, G. Shatalova, founder of the unique new healthy school). Young people may be interested to learn the new word «Veggie» which is coming into general use in Russia, to know about the contacts between their peers in clubs, the Web and the restaurant-shop Dgaganat. In our articles concerning soy and the Vivaton company of Savelov-Deriabin, we will discuss healthy eating and tell you about the community of vegans from Siberia. Supporters of animal rights will be outraged by the proposal to stage Spanish bull fighting in Russia. We will also inform you about India, about Indian culture, food and holidays. Our next issue of the Vegetarian magazine will appear in August. Kalanov Nikolai
Hunger - WE DO NOT
Berry - NEW DRESS RIGHT WORDS
МОЛОДОЕ ПОКОЛЕНИЕ ВЫБИРАЕТ ВЕГГИ. ВЕГГИ ЕДЯТ, ЧТОБЫ РАДОСТНО ЖИТЬ, ВСЕ ОСТАЛЬНЫЕ – ЖЕЛУДОК НАБИТЬ ВЕГГИ РАЗМНОЖАЮТСЯ В САЛАТ – БАРАХ ВЕГГИ С НЕВСКОГО БРЕГА.
OUT MEET! <Мясо – это убийство>,- поет в своей песне СТИВЕН П. МОРРИССИ, один из популярных современных певцов Великобритании. Можно утверждать, что эта песня не дань моде, а жизненное кредо певца, который отказался от наркотиков, алкоголя и мяса.
«Meat Is Murder»OUT MEET! Heifer whines could be human cries Is MURDER Do you know how animals die? Of MURDER It's not «natural,» «normal» or kind Буренка кричит словно человек Перевод Сергея ВАКОРИНА В ХХ1 веке тусуются в «Джаганнате» Repeatedly heard and read that in Moscow there was a first vegetarian restaurant with an exotic menu of colonial goods shops, advanced communication facilities for young people. Is it interesting and tasty, as they say and write? Where is it? How long should I keep in my pocket, to revel with his girlfriend on the full program? In one of his trips to India, a certain George from New York visited the temple of Lord Jagannath. The priests - Brahmins, looking at the horoscope of the young man told him: "Ten years later, you return back to where he was born, and your life will change. You'll be very lucky to do a lot of cases. Your service to the people will be to feed them, and sold through the distribution of vegetarian meals. In honor of the temple of the Lord, thy name is Jagannath. " Restaurant "Jagannath Express" opened November 26, 2000 in the House of Artists at the Kuznetsk bridge is not accidental. The first cafe opened its doors here already in 1896, when the fashion for vegetarianism had spread from the banks of the Neva River in the first capital. It was called "Peteresk." Decorated in a French-style culinary salon at the Kuznetsk meet all demands of the late 19th century dandies. In the 20-30s "Peteresk" became "red rooster". There were going to advanced artists, poets, photographers ... Their grandchildren and great grandchildren love to hang out now, "Jagannath". Restaurant with no meat, alcohol, tobacco, with a huge - more than 30 items - salad bar, treats its guests with native dishes Vedic, macrobiotic, Russian, eastern European cuisine. Soup and sushi, caviar and papaya skewers of soy, nuts, grains, sweets and luxury teas from around the world, including the legendary drink of the Incas - mate, live music, colorful interior of the Environment, the waiters all colors - all chosen so that никто из посетителей не чувствовал себя «не в своей тарелке». Stas, 19, Zelenograd (Moscow region) During one of his travels to India a certain George from New York visited the Temple of God Djagannat. The Brahma priests studied his horoscope and told him the following: «In ten years you will come back to where you were born, and your life will change. You will be very lucky, and you will fulfill a lot. You will serve the people in giving them food, and your service will imply spreading of vegetarianism. In honour of the Temple of God your name will be Djagannat.» The opening of the restaurant «Djagannat Express» in the House of Artists in the Kuznetski Most Street on the 26 of November was not an accidental event. The first cafe opened here back in 1896, when the fashion of vegetarianism came to Moscow from Saint-Petersburg. The cafe was called «Peteresk». Decorated in the French style, the culinary shop in the very heart of Moscow city satisfied all the demands of the 19 century highest ranks. In the 20-30-s «Peteresk» was renamed «Red Cock». Here came the best artists, poets, musicians… Today their grandchildren enjoy the atmosphere of «Djagannat». The restaurant is meat, alcohol and tobacco free. Instead there as a huge salad-bar with over 30 dishes. The guests are offered original Vedic, macrobiotic, Russian, Oriental and European foods. Red-beet soup and sushi, pawpaw paste and soy barbecue, nuts, cereals, sweets, elite teas from all over the world, including the legendary Incan drink – mate, plus live music, colorful natural environment, waiters of various nationalities – everything is designed in such a way to let everybody feel at ease. Today you can see here Russian variety performers and diplomats, star actors and businessmen with their families, as well as yuppies, veggies, hippies and dandies. The coming summer it is planned to bring the original looks to the front and the interiors of the most important hall of the Moscow Union of Artists, something that will help revive the creative activity of the House of Artists. Kalanov Nikolai For all times BC Plato: «Think about it, who is wiser: the one who eats plants and enjoys flourishing health, or the one who has a sybarite table and suffers from disordered stomach years on end. Clearly, the former. So limit yourself to plants, if you wish to eat nourishing and healthy.» AD Plutarch: «Dead bodies should be buried and not eaten.» Zlatoust: «They (recluses) didn-t let blood flow, they didn-t stab, didn-t kill for meat, their foods were simple. Their conscience was not overburdened either. Neither did they spread that awful smell of cooking meat food and the disgusting stink of burning fat. All they ate was bread and water. If sometimes they indulged themselves with richer meals, only fruits provided for the splendour, and that gave them more joy than any king-s feast could.» John Ray: «Lobsters boiled alive, hogs stabbed to death and other hideous ways of taste amelioration (as the brutal torturing of the calves by hanging them head down and letting the animals slowly bleed) – all this proves our savage greed. Those who live torn between remorse and overfull stomach that makes one sick, get illnesses as fair punishment for their gluttony.» 20 CENTURY Lev Tolstoy: «If people ate only when they are very hungry, and if they ate simple, pure and healthy food, they would not know what sickness is, and it would be easier for them to control their spirits.» Albert Einstein: «To my mind, the vegetarian way of life, due to its physical affect on human temperament, could influence favourably most of the people.» III MILLENIUM AD Yulia Bordovskih: «I strictly control my meals. I don-t eat farinaceous foods and sweets, I almost eat no meat. But I just love vegetables, salads, fruit, juices and various porridges. I learned to love all that! And still I strongly believe one should not impose any particular diets on himself or herself. My motto is never to keep diets! It can do harm, so I wouldn-t advise it to anybody else either: you can eat everything you like, only make sure you don-t overeat! You should have a good breakfast, have dinner at about 4 pm (eat less than in the morning), and at night forget about eating a lot. Have a salad or drink a kefir. Then you will feel light and your spirits will be lighted, too! What we eat is a very important, but not the only thing our health depends on. Envy, for example, can lead to wrinkles, yellow colour of skin, and serious heath problems. The most essential thing is to enjoy life and to do good to others. Learn to do it, and you will need no face masks or special diets! Believe me, it-s not just a slogan, this is how you should perceive life!» |
